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Shrimp Filled Mushrooms

Remove stems from mushrooms, reserving 1/2.Chop reserved stems and saute with onion in butter.Add shrimp, Blue cheese and basil, mixing well.Stuff mushroom caps with shrimp mixture and broil 5 minut ...

Chicken Casserole

Cook chicken breasts;remove from bone. Combine celery and chicken soup.Addmelted margarine.Combine with dressing; add chicken breasts.Bake at 350\u00b0 until brown on top. ...

Squash Casserole

Steam squash.Drain.Place squash in casserole dish and sprinkle with cheese.Make a paste of flour and soft margarine. Add to hot milk to form a thick paste.Pour over squash and cheese.Top with stuffi ...

Crystal'S Seafood Gumbo

First make a roux.Heat the oil in a large, heavy skillet. Slowly add the flour and whisk continually for 4 minutes, until the roux turns dark red.Add the onions, bell peppers and celery.Cook the veg ...

Marinated Carrots

Peel carrots and slice in rounds. Cook in salted water until barely tender. Add onion and pepper.Pour sauce over vegetables and refrigerate. ...

Egg Casserole

In small bowl, combine bacon, eggs, milk and onion.Set aside.Separate dough into 4 rectangles and place in bottom of ungreased 13 x 9-inch baking pan.Press over bottom and 1-inch up sides to form a ...

Sausage & Macaroni Casserole

Cook sausage, onion and green pepper; drain.Add flour and milk; stir until thick and cook macaroni.Add macaroni to sauce. Add 1 c. of cheese and let melt.Pour into a greased casserole dish; top with ...

Broccoli Casserole

Cook broccoli by directions on box.Drain.Make sauce of soup, onion, mayonnaise, lemon juice and egg.Layer baking dish with broccoli.Cover with sauce and repeat layers.Top with cheese and crackers.Ad ...

Corn And Sausage Casserole

Fry sausage and crumble.Beat eggs in casserole.Saute green pepper, onion and celery in a little margarine until transparent and tender.Add salt and pepper.Crumble in saltine crackers. Add corn and m ...

Tater Tot Casserole

Line bottom of a 9 x 13-inch baking dish with ground beef that has already been browned.Add salt and pepper to taste.Cover meat with slices of American cheese.Spoon cream of mushroom soup over chees ...

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