Heat oil and butter in a medium-size heavy saucepan over medium heat. Stir in fennel, red pepper, onion, and garlic. In a small bowl, mix together lemon zest, mint, parsley, and rosemary. Stir half ...
Preheat oven to BROIL. Lightly grease a 1 to 1 1/2 quart baking dish.In a large skillet over medium heat, melt 3 tablespoons of margarine and saute the green onions. Toss in shrimp and saute until p ...
Heat olive oil in a large, heavy-bottomed saucepan over medium-low heat. Cook the leek and garlic until soft, about 5 minutes. Stir in the rice, and cook for 5 minutes more, stirring frequently.Pour ...
Place the peppers in a jar and pour in the olive oil and vinegar. Add more of each if the peppers are not covered. Allow them to marinate for about 4 hours.Preheat the oven to 325 degrees F (165 deg ...
Spread 1/2 tablespoon butter on one side of each piece of toasted Italian bread. Set aside.Heat olive oil in a skillet over high heat. When oil begins to smoke, pour scallops into pan. Cook for 30 s ...
Preheat the oven to 300 degrees F (150 degrees C). Bring a large pot of lightly salted water to a boil. Add macaroni, and cook until tender, about 8 minutes. Drain.Heat olive oil in a skillet over m ...
Pour flour onto a clean work surface and make a well in the middle. Mix eggs, egg yolk, and 1/2 teaspoon salt together in a bowl. Pour the egg mixture into the well; slowly incorporate flour into eg ...
Peel peaches, remove pits, and slice into a heavy saucepan, catching all the juices. Stir in sugar, nutmeg, and cinnamon, and cook over medium heat until bubbly. Continue cooking, stirring occasiona ...
Preheat oven to 350 degrees F (175 degrees C).Place peas in a large colander in the sink.Bring a large pot of lightly salted water to a boil. Cook fusilli in the boiling water, stirring occasionally ...
In a medium bowl stir together the flour, sugar, basil, baking powder, and salt. Add egg, milk, shredded cheese, and oil. Stir just until moistened. Add batter to a preheated, lightly greased waffle ...