Zucchini Casserole - cooking recipe

Ingredients
    3 c. thinly sliced zucchini
    1 c. Bisquick
    1 c. sharp grated cheese
    1 c. finely chopped onion
    2 Tbsp. parsley
    1/2 tsp. oregano
    1/2 tsp. seasoning salt
    dash of pepper
    2/3 tsp. garlic
    1/4 c. vegetable oil
    3 eggs
Preparation
    Mix all ingredients and spread in greased 13 x 9 x 2-inch pan. Sprinkle with Parmesan cheese on top.
    Bake at 350\u00b0 for 25 minutes.
    Put spaghetti sauce on top, if desired, and continue baking for 5 minutes more.
    Add pepperoni, if desired.

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