Combine all the ingredients in a bowl.Place in a medium size casserole dish.Sprinkle extra cheese on top.Bake at 350\u00b0 for 30 to 45 minutes. ...
Grease a 1-quart casserole.Prepare mashed potatoes as directed, except omit butter and milk.In a small bowl, blend cream cheese, milk, butter, egg and onion on low speed. Stir in potato mixture. Sti ...
Pour over beans and add 1/2 can of onions.Put into 1 1/2-quart casserole and bake at 350\u00b0 for 20 minutes.Put half of onions and bake 5 more minutes. ...
Mix ham, cheese and bread.Beat eggs and milk and then pour over mixture.Let sit in refrigerator overnight.Place in 9 x 13-inch pan and bake in 350\u00b0 oven for 1 hour. ...
Make the same recipe again, omitting the oil.Heat to a boil on the range.Remove and cool.Reserve this mixture for the basting of the chicken when it is on the grill. ...
Cook squash and drain.Melt butter and mix with stuffing, divided in half.Mix soup and sour cream.Stir in half of stuffing mix and other ingredients.Place in buttered baking dish.Spread other half of ...
Combine eggs, flour and sugar; beat well.Add cheese and corn.Stir in about 3/4 of the bacon.Turn mixture into an ungreased baking dish; sprinkle remaining bacon over top.Bake at 350\u00b0 for 30 min ...
Preheat oven to 350\u00b0.Combine first 5 ingredients in a small bowl, stirring to form a streusel.Set aside.Place potatoes in a Dutch oven.Add water to cover.Bring to boil, cover, reduce heat and s ...
Saute meat lightly.Add seasoning, sauce and water.Mix well.Bring to a boil.Reduce heat and simmer uncovered for 15 minutes.Add tortilla chips.Pour into casserole dish and bake at 400\u00b0. ...
Preheat oven to 350\u00b0.In medium bowl, combine beans, milk, soup, pepper and 1/2 can French fried onions.Pour into 1 1/2-quart casserole.Bake, uncovered, for 30 minutes or until heated through.To ...