Green Bean Casserole - cooking recipe

Ingredients

1 c. French fried onions (Durkee)
2 pkg. frozen French cut green beans
1 tsp. salt
3/4 c. milk
1 can cream of mushroom soup
dash of pepper
1 (3 oz.) can onions

Preparation

Pour over beans and add 1/2 can of onions.
Put into 1 1/2-quart casserole and bake at 350\u00b0 for 20 minutes.
Put half of onions and bake 5 more minutes.