Prepare linguine according to package directions; drain. Meanwhile, cook shrimp (place raw shrimp in boiling water for 4 minutes); drain, peel and set aside. ...
Brown beef and onion and lay in 9 x 13-inch pan.Add one tomato sauce, then cooked noodles and then other can of sauce. Next, add sausage, pizza sauce and cheese.Bake at 350\u00b0 for 25 to 30 minute ...
Defrost broccoli, drain.Combine broccoli, butter, rice and cheese.Combine egg, milk, spices and onion.Stir into broccoli. Pour mixture into a 1 1/2-quart souffle dish.Cover with plastic wrap.Microwa ...
Brown riceinbutter.Addsoupsand Worcestershire sauce. Stir inmushrooms.Put chicken and rice in casserole dish. Bake at 375\u00b0 for 1 hour or until chicken is tender. ...
Brown hamburger, onion and green pepper.Cook macaroni until tender.Then add mushrooms, 1/2 of the cheese, tomatoes and macaroni.Pour into a 9 x 13-inch pan.Top with cheese.Bake at 350\u00b0 about 15 ...
Saute celery and onion in butter.Blend in flour and salt. Add liquid from mushrooms.Cook, stirring constantly, until slightly thickened.Mix mushrooms, water chestnuts and peas in 1 1/2-quart cassero ...
Melt 4 tablespoons margarine and flour until blended, then add milk or broth and salt to taste.Cook until thickened.Add drained English peas and toss until mixed.Pour juice into jar and refrigerate. ...
Preheat oven to 350\u00b0.Heat oil in frying pan.Saute ground beef and onion until onion is tender.Stir in remaining ingredients.Spoon into a well-greased 2-quart casserole.Bake for 1 hour, or until ...
Mix all ingredients together.Pour into baking dish.Bake for 35 to 40 minutes at 350\u00b0. ...
Brown ground beef and onion. Add barbecue sauce. Roll out crescent rolls on cookie sheet. Arrange ground beef mixture down center of dough. Sprinkle with cheese. Fold dough over top and pinch seam t ...