Broccoli-Cheese-Rice Casserole(Microwave) - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen broccoli, cut
2 Tbsp. butter or margarine
1 c. cooked rice
1 1/2 c. shredded Cheddar cheese
1/3 c. milk
1/4 c. chopped onion
2 eggs
1/2 tsp. salt
1/8 tsp. nutmeg

Preparation

Defrost broccoli, drain.
Combine broccoli, butter, rice and cheese.
Combine egg, milk, spices and onion.
Stir into broccoli. Pour mixture into a 1 1/2-quart souffle dish.
Cover with plastic wrap.
Microwave on 70% power 10 to 12 minutes.
Allow to stand 5 minutes before serving.
Serves 4 to 6.