Chicken And Brown Rice Casserole - cooking recipe

Ingredients

6 chicken breast halves
1 c. raw rice
1/2 stick margarine
1 jar mushrooms, drained
1 can onion soup
1 can beef consomme
1 Tbsp. Worcestershire sauce

Preparation

Brown rice
in
butter.
Add
soups
and Worcestershire sauce. Stir in
mushrooms.
Put chicken and rice in casserole dish. Bake at 375\u00b0 for 1 hour or until chicken is tender.