Blanch mushroom caps in a little water for 10 minutes.Saute garlic, onion, shrimp, crabmeat and parsley in butter.Add milk and the eggs; mix in all other ingredients, adding bread crumbs a little at ...
Preheat oven to 425\u00b0.Grease a 2-quart baking dish.Cook ground beef and onions in large skillet until beef is browned and onions are tender.Stir in mushrooms, catsup, Worcestershire sauce and 2 ...
Cook spaghetti according to package directions. Drain and place in a 9 x 13 x 2-inch pan. Brown meat with onions, garlic, salt and pepper. Add spaghetti sauce and heat. Pour this mixture over spaghe ...
Combine fat, beef and onion in skillet; cook until meat is lightly browned.Drain; add salt and pepper.Stir in catsup and tomato sauce; heat thoroughly.Turn into an 8-inch square or 1 1/2-quart casse ...
Cook broccoli until tender.Mix the soup and milk together in bowl.Pour about half of this mixture in the bottom of a greased baking dish; layer the broccoli, onion rings and water chestnuts, ending ...
Brown ground beef; drain.Stir in Cheez Whiz.Put in an 8 x 11-inch baking dish.Make stuffing according to directions on box.Add drained corn.Put on top of meat mixture.Bake in a 350\u00b0 oven until ...
Mix soups, rice, water and celery until lumps are out.Add chicken.Bake in a 9 x 13-inch pan, covered, at 375\u00b0 for 1 hour. Top with shredded cheese and French fried onions.Put back in oven for 5 ...
Baking Temperature: 375\u00b0.Baking Time: 40 minutes. ...
Mash squash.Add all ingredients, except crumbs and butter. Put 1/2 of crumbs in bottom of casserole dish; cover with squash mixture.Sprinkle crumbs on top.Dot with butter.Bake 30 to 45 minutes at 35 ...
Layer tomato and onion slices.Sprinkle Season-All and Romano cheese over veggies and top with seasoned bread crumbs.Bake at 325\u00b0 for 1 hour. ...