Broccoli Casserole - cooking recipe

Ingredients

1 large or 2 regular pkg. frozen broccoli
1 can cream of mushroom soup
1/2 can milk
1 can French fried onion rings
1 pkg. grated sharp Cheddar cheese
1 can sliced water chestnuts

Preparation

Cook broccoli until tender.
Mix the soup and milk together in bowl.
Pour about half of this mixture in the bottom of a greased baking dish; layer the broccoli, onion rings and water chestnuts, ending with soup and cheese on top.
Bake at 325\u00b0 for 20 to 30 minutes, or until cheese is melted.