Spaghetti Casserole - cooking recipe

Ingredients

1 (16 oz.) pack spaghetti noodles
1 medium onion, chopped
salt and pepper to taste
1 large jar spaghetti sauce
1/4 c. water or milk
1 lb. hamburger meat
1/4 tsp. garlic
1 can cream of mushroom soup
1 (8 oz.) block Cheddar cheese, grated

Preparation

Cook spaghetti according to package directions. Drain and place in a 9 x 13 x 2-inch pan. Brown meat with onions, garlic, salt and pepper. Add spaghetti sauce and heat. Pour this mixture over spaghetti noodles. Combine soup and water or milk and pour over sauce mixture. Cover the top with cheese.
Bake at 350\u00b0 for 30 minutes.