Combine egg and milk. Sift together dry ingredients and add to egg and milk mixture. Fry in hot oil at 375\u00b0 using a funnel with 5/8-inch opening. Holding finger over funnel bottom, measure 1/4 ...
Preheat oven to 325\u00b0.Cut meat into 6 to 8 serving pieces, trimming fat and bone.On a wooden board or waxed paper, using a meat mallet or edge of a heavy saucer, pound mixture of flour, salt and ...
Mixallingredients and pour into a greased casserole dish. Bake at 350\u00b0 for 1 hour. ...
Combine half and half, 3 tablespoons lemon juice, chicken bouillon and lemon rind in small heavy saucepan.Simmer until reduced to 3/4 cup, about 20 minutes. Reduce heat to very low. Whisk in butter, ...
Mix altogether and pour over chicken.Bake at 350\u00b0 for 1 1/2 hours. ...
Grease a 1-quart baking dish.Break bread into cubes.Toss with cheese in baking dish.Beat eggs, milk, mustard, salt and pepper and pour over bread and cheese.Cover and refrigerate several hours or ov ...
Grease the bottom of a casserole dish.Cut cabbage.Brown meat with onion; drain excess fat.Season with salt and pepper to taste.Add rice.Layer 1/2 cabbage, 1/2 meat mixture, 1/2 cabbage and 1/2 meat ...
Brown and season hamburger; add noodles.Add cheese soup, pizza sauce and mushrooms.Bake at 350\u00b0 for 30 minutes.Sprinkle with Mozzarella cheese and bake another 10 minutes. ...
Cook carrots in boiling water in saucepan until tender. Drain, reserving 2/3 cup cooking liquid.Mash carrots with reserved liquid.Add butter, onion and cracker crumbs; stir well. Spoon into 8 x 8-in ...
Mix all ingredients, except margarine and stuffing mix.Melt margarine and pour over stuffing mix. ...