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Seafood Casserole Pilaf

In skillet, brown rice with butter.Add mushrooms with liquid and remaining ingredients.Add 1/4 cup water.Turn into a 1 1/2-quart casserole dish and bake, covered, for 55 minutes at 350\u00b0.Bake, u ...

Broiled Flounder

Wash and pat dry flounder fillets.Line baking pan with heavy duty tinfoil.Spray foil with Pam.Place fillets on top of foil in pan.Put dots of butter on top of each fillet; then top each with several ...

Crab Cakes Delicious

Combine first 10 ingredients.Cover and chill 1 hour. ...

Pork Chop Casserole

Roll pork chops in flour, salt and pepper.Brown in small amount of oil in skillet.After chops are browned, add about 1 cup water in skillet and mix with brown drippings.Set aside. ...

Quick Broccoli Casserole

Cook broccoli according to the directions on box.Cook rice as directed on box.Melt butter in large pan and put the diced onion in pan. Cook about 2 or 3 minutes.Add the Cheez Whiz, milk, salt, soup ...

Stuffed Chicken Breasts

In a medium bowl, thoroughly combine cheese, eggs, bread crumbs, parsley, salt, pepper and nutmeg.Place 1/4 cup cheese mixture in the center of each chicken breast.Roll and secure with toothpicks.In ...

Chicken Rice Casserole

Put rice in bottom of 2-quart casserole.Mix soups with water and pour over rice.Dip chicken in melted margarine, then place on top of rice.Bake at 325\u00b0 for 45 minutes or until done.Makes 6 serv ...

Chicken And Chip Casserole

Mix chicken, soup and milk.Set aside.Melt butter in a saucepan; add celery and onion.Cook over low heat until onions are glazed.Remove from heat and stir in mushrooms.Stir in chicken and add to rice ...

Quick Cauliflower Casserole

Remove and discard large outer leaves of cauliflower.Break cauliflower into flowerets.Arrange flowerets in a steamer rack; place over a small amount of boiling water.Cover and steam 4 minutes or jus ...

Chicken Casserole

Mix all ingredients except potato chips and put in large casserole dish.Crush potato chips and sprinkle on top.Cook at 350\u00b0 for 30 minutes. ...

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