Arrange chicken breasts in a shallow 9 x 13-inch baking dish. Combine remaining ingredients in a small bowl. Mix well and pour over chicken. Cover and chill for 4 hours, turning every hour. Place ch ...
Brown pork chops on both sides in skillet.Cook potatoes in 1 cup boiling water for 15 minutes, then drain well.Spoon potatoes into lightly greased 13 x 9 x 1 1/2-inch baking dish.Add half the onion ...
Mix and stir in 1/2 cup mushroom soup and 1/2 cup milk.Stir in 1/2 cup Pepperidge Farm Herb stuffing and sprinkle stuffing on top.Dot with butter.Bake at 400\u00b0 for 20 or 25 minutes. ...
Mix dry ingredients together for stuffing.Tear or cut chicken into small pieces and put on bottom of a 9 x 13-inch pan. Add your stuffing on top of chicken. Mix soups together with broth and pour ov ...
Layer in a casserole in order given and bake in a 350\u00b0 oven for 1 hour.Serves 4 to 6 people. ...
Add to the meat pie crust.Cover with aluminum foil and bake at 350\u00b0 for 1 1/2 hours.Check every 30 minutes.Do not stir. Makes 6 to 8 servings. ...
Mash potatoes and combine ingredients.Put in a 2-quart casserole. ...
Drain green beans and mushrooms.Place in a greased 9 x 13-inch dish.Stir in cream of mushroom soup.Bake 45 minutes at 350\u00b0.Top with onions and bake 15 minutes more. ...
Grease casserole dish.Slightly brown hamburger in skillet. Layer sliced potatoes and onions in casserole dish.Salt and pepper to taste.Sprinkle hamburger over layers of potatoes and onions. Salt and ...
Mix soup, sour cream, onion and cooked squash.Melt margarine in a baking pan.Layer the squash mixture into buttered pan. Place 1 layer of stuffing on top.Bake at 325\u00b0 for 20 minutes. ...