Combine first 4 ingredients.Place in a 9 x 13-inch baking pan.Top with bacon and olives.Bake 1 hour at 325\u00b0. ...
Grease 2 1/2-quart casserole.Put 1/2 stuffing in bottom of dish.Mix all ingredients except squash together, then stir in squash and pour over stuffing mix.Dot with butter and cover with rest of crum ...
Drain sweet potatoes; mash well and measure 3 cups. Melt 1/2 stick of margarine. Beat eggs well. Add together sweet potatoes, margarine, eggs, sugar, salt, milk, vanilla and cinnamon. Mix well and p ...
Brown beef with garlic; drain off fat.Mix next 4 ingredients and stir into beef.Stuff shells.Arrange in greased Pyrex pan. Pour sauce over shells and sprinkle with oregano and Parmesan cheese.Bake a ...
Beat eggs and sugar until very thick. Add water. Add sifted dry ingredients by folding in gently. Line a cookie sheet with greased wax paper. Pour in batter and spread evenly. Bake about 12 minutes ...
Clean chicken; rub skin with baking soda and wash off carefully.Cut up chicken; peel off excess fat.Fit chicken pieces completely in cooking kettle.Add salt; cook 1 1/2 to 2 hours or until tender.Si ...
Heat cooker.Add shortening and flour and make a brown roux. Then add all the green ingredients; add water (2 quarts).You may add more water.Cook for 1 hour after it begins to boil. ...
Cut up carrots and cook a little, not done. Mix carrots, onions and diced bell pepper into a large bowl and pour in the tomato soup, sugar, mustard, Worcestershire, vinegar and oil. Marinate for 12 ...
To batter, mix all seafood in a large bowl. Sprinkle crumbs over and mix with your hands.Lift from the sides until pieces have some coating. Melt 1 1/2 sticks margarine in large casserole dish.Put i ...