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Tomato Casserole

Mix tomatoes, salt, ground pepper and onion; set aside.Mix cracker crumbs with cheese.Put half tomato mixture in greased casserole.Top with half of crumb mixture.Repeat layers.Bake in 350\u00b0 oven ...

Sausage And Egg Casserole

Butter 9 x 13 dish.Break bread in small pieces.Mix eggs and milk; beat together.Pour over pieces of bread and sausage. Sprinkle cheese over mixture.Cover and refrigerate overnight. Before baking, sp ...

Yam Casserole Delight

Mix all ingredients together until well blended.Pour into a buttered baking dish.Sprinkle with topping (recipe follows) and bake at 350\u00b0 for 30 minutes. ...

Green Bean Casserole

Grease a casserole.Layer green beans, chilies and cheese. Repeat.Add milk and salt to beaten eggs; beat.Pour over casserole.Bake at 350\u00b0 for 30 minutes.Great with barbecued chicken and beef. ...

Salmon Cakes

Debone salmon and remove skin coating.Mash salmon.Mix in beaten eggs and mashed potatoes.Roll into oyster size oblong shape.Roll in crushed crackers.Fry quickly on both sides in fresh Crisco oil.Dra ...

Lobster Casserole

Melt butter.Cut lobster in pieces and mix into cracker crumbs.Stir melted butter into mixture.Lightly salt and pepper.Just before putting in oven, pour milk over top.Bake at 350\u00b0 for 30 minutes ...

Arizona Casserole

In large heavy skillet, brown beef in batches. Saute onions and garlic with last batch of meat. Return all meat to pan. Sprinkle chili powder over meat and mix well. Add tomato sauce, sugar, salt, 1 ...

Chicken Casserole

Boil chicken and remove from bone.Cut into pieces.Mix chicken, soup and broth.Put in bottom of casserole dish.Mix butter and stuffing; spread on top of chicken mixture.Bake at 350\u00b0 for about an ...

Tuna Noodle Casserole

Combine all ingredients except for chips. Pour into greased 2-quart casserole dish. Top with crushed chips. Bake 15 minutes at 425\u00b0 or until bubbly and browned. ...

Chicken Stuffed Filo(Origin: Greek)

Pan broil the broccoli, cauliflower, carrots and celery. Lightly saute in 1/4 pound butter (oleo) all vegetables, adding zucchini.Season to taste.Allow to cool to room temperature. Add cottage chees ...

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