Tuna Noodle Casserole - cooking recipe

Ingredients

1 can cream of chicken soup
1/3 c. chopped onion
7 oz. can drained tuna
1 c. grated American cheese
1/2 c. evaporated milk
1/2 c. crushed potato chips
3 c. fine egg noodles, cooked and drained

Preparation

Combine all ingredients except for chips. Pour into greased 2-quart casserole dish. Top with crushed chips. Bake 15 minutes at 425\u00b0 or until bubbly and browned.