Clean mussels.Heat tomatoes to boiling; add wine and return to boil.Add mussels; boil covered on medium-high heat, stirring occasionally, for 5 to 10 minutes, until mussels open.Serve with broth in ...
Place onion and margarine in skillet.Cook over medium heat until onion is soft.Add remaining ingredients, except rice. Bring to a boil.Place ribs in a greased casserole dish.Pour liquid mixture over ...
Beat cream cheese 1 to 2 minutes with electric mixer until creamy.Blend in remaining ingredients, except walnuts and paprika.Spread mixture in 9-inch pie plate.Top with walnuts and sprinkle with pap ...
Lightly brown onion, pepper and meat.Place in the bottom of a 9 x 13-inch casserole dish.Layer with green beans, closely layer Tater Tots.Blend soup and milk.Pour over Tater Tots.Bake at 350\u00b0 f ...
Take juice, mix flour and sugar; pour over pineapple and cheese.Mix crackers with melted butter; sprinkle on top.Bake at 350\u00b0.Put cherries on top. ...
Saute margarine and onion.Add remaining ingredients.Cover and bake at 400\u00b0 approximately 1 hour or until done.Stir before serving. ...
Saute onion, garlic and celery in butter or oil on medium heat for 5 minutes.Add wine; bring to a boil and stir until wine evaporates.Add tomatoes, broth and barley; bring to a boil. Reduce heat, co ...
Boil the potatoes in skin. Refrigerate overnight.Peel and grate on large side of grater.Add the sour cream, 1 1/2 cups grated Cheddar cheese, butter or margarine, onions, salt and pepper to taste.To ...
Brown beef, onions and pepper. Add both cans of soup and 1 can of water. Salt and pepper to taste. Let simmer 10 minutes. Cook noodles according to package directions. In a casserole dish, place a l ...