Bake large potato; remove top and hollow out skins.Mash and cream ingredients, adding minced onion.Refill skins and return to oven to brown. ...
Brown beef; drain off fat.Add all other ingredients.Cook about 5 minutes. ...
In small bowl combine cream cheese, yogurt, Molly McButter, mustard, pepper and ground celery seed.Mix until smooth. Arrange potatoes, broccoli, carrots and green onion in 8-inch square baking dish ...
Saute onions in margarine.Rinse sauerkraut (for milder taste) and drain.Combine soup, mayonnaise, potatoes, hot dogs and sauerkraut.Put into a casserole and sprinkle with 1/4 cup melted margarine, b ...
Mix soup, milk and pepper together for sauce.In a 1 1/2-quart casserole, arrange layers of potatoes, onions, sauce and cheese.Dot top with butter and sprinkle paprika.Cover and bake at 375\u00b0 for ...
Arrange a thin layer of asparagus on bottom of well greased 9 x 9 inch casserole.Next, layer sliced hard boiled egg.Crumble crackers as the next layer and top with a layer of grated cheese. Repeat t ...
Boil potatoes with skins until tender; cut into bite size pieces.Mix all ingredients but bacon.Place in a 9 x 13-inch casserole.Top with crumbled bacon.Bake at 350\u00b0 for 45 minutes to 1 hour. ...
Mix all together in big pan, then spread out in a 13 x 9 pan. Take about 2 cups of plain corn flakes in plastic bag and smash real fine.\tMelt 1/2 cup of butter or margarine and saute corn flakes. S ...
Mix first 4 ingredients and put in a buttered greased medium size dish. ...
Fry chopped onions in a large skillet.Add sausage and cabbage.Add water and vinegar and cook about 1 hour.Add rest of cabbage and cook about 1/2 hour.Add sugar and remove lid to brown.Serve with boi ...