Add the first 3 ingredients to a bowl.Mix the remaining ingredients into a sauce and pour over the veggies. Mix thoroughly and refrigerate for at least 2 hours. ...
Heat oil over medium heat in large nonstick ovenproof pan. Saute potato, ham and onion (not green onion yet) until potato is just tender.Meanwhile, whisk eggs, egg whites and baking powder until fro ...
Sprinkle strips of sirloin with garlic powder to taste.Heat vegetable oil in a large skillet over medium heat, brown beef strips.Transfer beef to crock pot.Crush and mix bouillon cube with hot water ...
Remove the ham from its wrappings. Cut off the skin and make sure you remove the plastic thing that covers the end of the bone.Stud the ham with the whole cloves, distributing them evenly over the s ...
Place the sweet potatoes directly onto a bed of hot coals. Cook for 40 minutes, turning once halfway through cooking.Melt the butter and add the maple syrup, pecans, cinnamon, cayenne pepper and sal ...
Cook potatoes until tender, peel.You can also substitute 2 Large (39 oz each) cans of precooked Yams (drain very well).Put potatoes in a bowl and add the cinnamon and nutmeg. Mash well using a large ...
Vicky's Potatoes three different ways: All will be cooked in a preheated oven at 450F for 35 minutes; Also, use a 9x13\" sized casserole dish.Rosemary Version: Cut up potatoes into bite sized pieces ...
Saute the onion, garlic, and chilli in the oil until fragrant.Add stock, tomatoes, and oregano and bring to the boil.Tip in the bell pepper and chicken, lower heat and simmer for 5 minutes, ot until ...
Place pre-soaked and rinsed beans in a large stockpot. Fill with water to cover two inches above beans.Add garlic, peppers, onion, cumin, chili powder and bring to a boil. Once it comes to a boil, l ...
Bake pie shell at 375 degrees; cool.Spread cream cheese on inside of crust.Saute the vegetables in the butter.Brown the ground beef and add to vegetables.Pour into prepared pie shell.Top with the ot ...