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Creamy Coleslaw

Prepare Creamy Coleslaw as above, except substitute vinaigrette for dressing.For vinaigrette, combine vinegar, sugar, water, salad oil and, if desired, hot pepper sauce in a screw-top jar. Cover and ...

Scallop Potatoes

Fill 6 quart pan with sliced potatoes to 2/3 full; add diced onions and water.Cook until tender.Drain all water off; add salt and pepper.Set aside.In a 4 quart pan, put milk and butter.Have burner o ...

Pumpkin Pie Cake

Preheat oven to 350.In a large bowl, combine the pumpkin, eggs, sugar, pumpkin pie spice, and evaporated milk.Mix well. Pour into an ungreased 9 X 13 baking pan.Sprinkle dry cake mix evenly over the ...

Au Gratin Potatoes

Mix together all ingredients, except potatoes.In a 9 x 13-inch pan, layer potatoes and sauce until all is used up.Top with crushed corn flakes or add additional shredded cheese.Bake at 350\u00b0 for ...

Green Bean Salad

Marinate beans and chopped onions in dressing overnight. Combine remaining ingredients in a small bowl and mix well. Refrigerate.The next day, drain green beans and combine with the sour cream sauce ...

Sweet Potato Souffle

Cream butter and sugar.Add egg and beat well.Add cinnamon and rum flavoring and beat well into sweet potatoes.Add the orange juice, pecans and raisins.Bake in a 350\u00b0 oven for 30 to 40 minutes i ...

Garlic Grits

Cook according to directions on grits box 1 cup grits.When grits are thick, add garlic cheese, cut into small pieces and 1 stick oleo. Break into a 1 cup measuring cup the 2 eggs; beat with fork. Ad ...

Marinated Green Beans

Combine sour cream and Italian dressing.Mix thoroughly.Add beans, tomato and onion.Mix well.Chill 3 to 4 hours.Serve in lettuce cup if desired.Makes about 2 servings.Can be doubled or multiplied to ...

Au Gratin Potatoes

Cube and cook potatoes; drain.Cube Velveeta cheese.Combine potatoes, cheese, onion, mayonnaise and salt in casserole baking dish.Spread evenly in dish.Top with olives and bacon, alternating in rows. ...

Cole Slaw Salad

Beat eggs; add vinegar and sugar.Place over medium heat. Stir until thickened.Add hot to shredded cabbage.Place in refrigerator.Serve cold. ...

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