Peel and boil potatoes until done.Blend together potatoes, margarine, salt, pepper, onion bits, sour cream and 1 cup cheese. Top with remaining cheese and bacon bits.Bake at 350\u00b0 for 20 to 30 m ...
Boil cabbage heads until leaves look transparent, then remove from head and allow to cool.Cut thick vein out so leaf won't split when cooking.Mix together the following ingredients: ground beef, Ita ...
If using fresh potatoes, place in a pan; cover with water and cook, covered, for 25 to 35 minutes or just until tender.Drain; cool slightly.Peel and cut into chunks.Place cooked or canned sweet pota ...
Saute celery and onion in butter.Combine all ingredients in a 2 quart casserole dish.Bake 40 minutes at 350\u00b0. ...
Mix all the ingredients and pour into a pastry shell.Bake at 325\u00b0 for 45 minutes or until firm.If using canned sweet potatoes; drain liquid before mashing.If using fresh sweet potatoes, peel, c ...
Mix all together in a 9 x 13-inch dish.Bake at 350\u00b0 for 1 hour. ...
Mix first 6 ingredients and pour into an ungreased 9 x 13-inch pan.Sprinkle the dry cake mix over all.Drizzle the melted margarine over this.Top with the chopped nuts.Bake at 350\u00b0 for 1 to 1 1/ ...
Combine graham cracker crumbs, sugar and butter in bowl. Press into bottom and 1-inch up side of 9-inch spring-form pan. Bake in 350\u00b0 oven 6 to 8 minutes.Cool. ...
Wash potatoes.Do not peel; slice 1/4-thick.Grease a 9 x 13-inch glass pan.Place potatoes in layers.Mix butter and oil; brush over slices.Pour remaining ingredients in pan.Sprinkle spices.Bake at 400 ...
Put onion and garlic in food processor and chop until fine. Saute onion and garlic in oil in large pan until translucent (don't burn).Add fresh beans and stir.Cover and cook on low heat for about 10 ...