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Baked Lima Beans

Combine the bean juice, brown sugar, mustard, catsup and molasses.Stir into beans.Cover top with bacon strips (can partially cook bacon first, to keep it from splattering in oven). Bake at 350\u00b0 ...

Sinful Potatoes

Put potatoes in a large bowl.They don't have to be thawed completely but break up any large chunks.Add Velveeta cheese, mayonnaise, green onions, salt and pepper; mix well.Chop the pound of bacon an ...

Sweet Potato Souffle

Mix the first 7 ingredients together well.Pour into a greased baking dish.Mix remaining ingredients for a topping; pour over potatoes in baking dish.Bake at 350\u00b0 for 30 minutes. ...

Potatoes In Cream

In a large saucepan melt the butter then mix in the flour, salt and pepper to make a smooth paste.Stir in the onion and cream.Cook stirring until the mixture is smooth and thickened. Add the potatoe ...

Cheesy (Hash Browns) Potatoes

Mix all together.Bake at 350\u00b0 for 15 minutes, in two 8 x 8-inch pans or one 13 x 9-inch pan. ...

My Favorite Pumpkin Pie

Mix ginger, cinnamon, flour and sugar.Beat egg whites lightly.Add dry ingredients, then pumpkin.Mix well.Add milk; mix well.Pour into two 10-inch pastry shells or 3 smaller shells. Bake for 10 minut ...

Red Cabbage

Wash cabbage.Remove outer leaves and core.Shred very fine in a heavy saucepan or kettle.Melt the butter with sugar.Mix in shredded cabbage, grated apple, jelly and vinegar.Blend thoroughly.Simmer an ...

Easy Cheese Potatoes

Preheat oven to 350\u00b0.Inlarge bowl, combine all ingredients except 1/2 cup Colby cheese; mix well.Turn into buttered 13 x 9-inch baking dish.Bake 55 to 60 minutes or until potatoes are tender.To ...

Sour Cream Potatoes

Preheat oven to 350\u00b0.Grease a 2-quart casserole dish.Boil potatoes until done. Drain and let cool slightly.Beat cream cheese and sour cream together.Beat potatoes into cream cheese mixture. Add ...

Cabbage Rolls

Thoroughly mix all ingredients except cabbage leaves.Form mixture into balls the size of walnuts.Wrap cabbage leaves around balls and secure with toothpicks.Place rolls in Dutch oven; cover with wat ...

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