Cut onions in small pieces.Fry bacon and set aside.Cut and peel potatoes like for mashed potatoes.Cook until done and drain.Put sour cream, margarine and potatoes together and mash or whip good.Add ...
Combine soup, sour cream, salt and pepper.In greased 3-quart casserole dish, alternate layers of ham, potatoes and onion with sour cream mixture.Top with cheese.Cover with aluminum foil and bake at ...
Mix all ingredients and put in pan.Put bacon on top.Cook at 350\u00b0 for 1 to 2 hours or until almost dry. ...
Arrange potatoes in casserole dish inlayers. Sprinkle each layer with onion, salt and pepper.Dot top with butter.Pour hot milk on top.Bake at 350\u00b0, uncovered, for 1 1/4 hours oruntil tender. ...
Brown sausage; pour off fat.Add onions, celery and green pepper and cook until soft.Add remaining ingredients and cook for 2 hours.Serve over elbows and top with Parmesan cheese. Freezes well. ...
Cook meat, bell pepper and onion.Drain off fat.Peel potatoes and cut in circles.Cook until done.Place potatoes in a 9 x 13-inch baking dish.Cover potatoes with meat mixture. Place cheese soup on top ...
In large skillet, saute onion in butter. Pour pork and beans into skillet. Add remaining ingredients. Bring to a boil and then reduce to a simmer for 10 minutes. ...
Mix all together well and spread in a rectangular baking dish. Bake, uncovered. at 350 degrees for 1 hour. ...
Cream margarine until fluffy.Add brown sugar replacement, egg and water, beating until completely blended.Beat in pumpkin puree; stir in flour and allspice.Mix to completely blend. Spread evenly in ...