Clean off and slice cabbage.Boil in 1/2 pan of water about 15 minutes until tender; drain.Fry onion in bacon grease until tender.Add drained cabbage.Stir in brown sugar and vinegar on low heat.Add m ...
Bring to a boil the celery seed, vinegar, salad oil, sugar and salt and pour over the cabbage, onion, pepper and pimiento mixture. Let set in a tightly covered container for 12 hours. Stir well and ...
Defrost potatoes. Combine next 7 ingredients with the potatoes in a 3-quart casserole dish.Saute corn flake crumbs in 1/4 cup melted butter and spread on top of potato mixture. Bake, covered, at 350 ...
Heat oven to 350\u00b0.Grease pie plate (9 x 1 1/2-inch or 10 x 1 1/2-inch).Beat all ingredients until smooth, about 2 minutes. Pour into plate.Bake 55 minutes or until toothpick inserted in center ...
Combine pumpkin, sugar, salt and spices in large bowl.Add eggs, evaporated milk and milk; mix well.Pour mixture into pie plate.Bake at 400\u00b0 for 50 minutes, until knife inserted in center of pie ...
Remove seeds from peppers.Peel onions and put both in food chopper and grind.Put in kettle.Cover with boiling water; let stand 10 minutes.Drain.Again cover with boiling water.Bring to boiling point ...
Fry sweet potatoes in hot oil in skillet until brown on both sides.Sprinkle with brown sugar.Add milk.Simmer on low heat until tender.Serve hot.Yield: 6 servings. ...
Mix hash browns with melted cheese, mayo and onion.Pour in 9 x 13-inch pan.Sprinkle bacon bits on top.Bake at 350\u00b0 for 25 to 30 minutes. ...
Heat oven to 350\u00b0.Cook bacon to crisp.Crumble and drain. Brown meat, cook onions, add rest of ingredients and stir well. Put in 3 1/2-quart dish.Cooks about 45 minutes. ...
Salt and pepper hash browns and put aside.Mix remaining ingredients and mix with potatoes.Bake at 350\u00b0 for 30 minutes covered and then for 20 minutes uncovered. ...