Separate and wash the leeks.Slice them into 1/2-inch pieces. In a nonstick large saucepan, saute the potatoes and leeks in the butter or margarine for several minutes, stirring the vegetables to pre ...
Brown ground beef, onions and bell pepper; drain.Add other ingredients except pork and beans; simmer 15 minutes or until sauce thickens.Add pork and beans.Bake at 375\u00b0 for 1 hour. ...
Peel potatoes if skin is tough, otherwise scrub and rinse. Cut potatoes into thin slices, but not all the way through.Use a handle of a spoon to prevent knife from cutting all the way.Put potatoes i ...
Beat sweet potatoes with electric mixer until smooth (works best if potatoes are warm).Add beaten eggs, sugar, salt and cinnamon and mix well.Add milk and lemon extract.Beat until smooth.Pour into p ...
Preheat oven to 425\u00b0.In large bowl, slightly beat eggs.Stir in pumpkin pie mix.Add evaporated milk, mix thoroughly.Pour into pie shell.Bake 15 minutes on bottom shelf of oven.Reduce temperature ...
Preheat oven to 250\u00b0.Place seeds in colander and wash with warm water.Mix salt, oil and seeds in a bowl.Spread seeds on cookie sheet.Bake for 30 minutes or until seeds are golden brown.Stir see ...
Prepare the vegetables.Mix all the ingredients together in a wooden or glass bowl.Refrigerate for several hours. ...
Mix all ingredients together; pour into two unbaked pie shells.Bake at 400\u00b0 for 1/2 hour.Bake at 300\u00b0 for 1 1/2 hours. ...
Fry bacon; leave grease in pan.Add onion and saute in bacon and grease.Add rest of ingredients.Simmer 10 minutes or until thick and heated through. ...
Peel and boil potatoes; drain.Add onion, salt and sour cream; whip.Put in a 9 x 12-inch baking dish.Dot with butter or margarine and sprinkle with Parmesan cheese.Bake at 350\u00b0 for 40 to 50 minu ...