In a medium saucepan add enough water to cover the bottom of pan. Add 2 tablespoons onion soup mix, bring to a boil. Add pkg of green beans, stir and cover. Reduce heat to a low simmer and simmer ge ...
Preheat oven to 400 degrees F.Remove core and seeds from peppers.Slice into 1 inch rings and place on nonstick baking sheet. You should get about 3 rings per pepper.In a large bowl mix together beef ...
Peel the potatoes, cut into very thin slices, rinse under cold water and then pat dry with paper kitchen towel.Over a medium-low heat, heat the oil in a non-stick pan which has a lid and which will ...
Cut off the top of pepper and remove the seeds.Make a couple of small holes in the bottom of the pepper to allow juices to drain.Stuff the pepper full of the hash.Place the pepper in a baking dish a ...
For pilaf:Heat oil in 2 quart saucepan.Stir in rice and cook and stir until it begins to brown.Add onion, stirring until lightly browned.Add bouillon cube, salt, ginger, oregano and water, stirring ...
In a medium saucepan, melt butter and saute potatoes, turning to coat.Stir in the chives and just enough water to keep potatoes from sticking to the pan.Cover and simmer for 20-25 minutes until pota ...
Cook bacon until not quite done; drain and set aside. (Bacon should not be brittle.)Saute onions in 2 or 3 tablespoons bacon fat.Take 1 can of beans and rinse and drain well; use other can as is.Pou ...
For the basil mayonnaise, puree the basil, 1/4 cup of the mayo, lemon juice and mustard in a blend until smnooth. Stir in the rest of the mayo. Refrigerate until needed.Fry the bacon and drain.Put h ...
Preheat oven to 350 degrees.In a large mixing bowl, beat cake mix with water, pumpkin and egg substitute for 3 minutes.Pour batter in a 11 x 17 x 3/4 inch pan jelly roll pan that has been sprayed wi ...
Preheat oven to 350.Drop potatoes into boiling water.Add the teaspoon of salt.Parboil potatoes about 8 minutes and drain well.Grease a 10 inch round baking dish.Place the potatoes in it in 3 layers, ...