Saute onion and celery in oleo.Mix all ingredients and bake at 350\u00b0 for about 30 minutes or until golden brown. ...
Wash potatoes.Can peel, if preferred.Slice potatoes, not too thin, not too thick, along length of potato.Pour some vegetable oil over potatoes in a mixing bowl.Be sure each slice is covered with the ...
Microwave the potatoes until done.Let cool.Remove pulp from potato shells.Combine bacon, onion, cheese, sour cream, salt, pepper and potato pulp.Mix well.Stuff shells with potato mixture and sprinkl ...
Immerse leaves in boiling water for 3 minutes or until limp. Drain.Combine egg, milk, onion, salt, pepper, beef and cooked rice.Place 1/4 cup meat mixture in each leaf.Fold in sides and roll ends ov ...
Mix together brown sugar, mustard, Worcestershire sauce and water.Pour into saucepan and cook over medium-high heat; bring to boil, stirring constantly.Combine all ingredients in baking dish; cover. ...
Add beef to melted butter in skillet.Sprinkle with garlic. Cook, stirring until browned.Remove meat.Add onions and green peppers.Saute for 2 minutes.Return meat to pan with tomatoes and bouillon cub ...
Combine and bakein casserole at 300\u00b0 to 325\u00b0 about 45 minutes. ...
Cook beans in water until tender-crisp, about 10 minutes.Melt butter in saucepan; add garlic.Drain beans.Toss with garlic butter. ...
Place olive on cutting boardandlay a spatula on top of each olive.Smash down to crack skin.Put olives, carrots and celery in a large bowlwith lid.Combine the rest of the ingredients and pour mixture ...
Mix all ingredients together.Bake at 350\u00b0 for 45 minutes. ...