Pare potatoes.Roll in melted butter, then in cracker crumbs or crushed corn flakes.Sprinkle with paprika and salt.Place in covered casserole and bake at 375\u00b0 for 1 1/4 hours. ...
Place seeds in a strainer and rinse well; drain. Melt butter and add to pumpkin seeds and stir to coat.Arrange one layer deep in shallow baking pan. Sprinkle with salt. Bake in oven at 250\u00b0, st ...
Mix all ingredients, except bacon.Place bacon over top. Bake in casserole dish at 350\u00b0 for 45 minutes. ...
Stir in pumpkin and spices with wire whisk.Mix well.Spread over cream cheese layer.Refrigerate at least 3 hours.Garnish with additional whipped topping and nuts, if desired. ...
Crush noodles slightly; place in colander.Pour boiling water over noodles to soften very slightly.Drain well.In a large bowl, combine noodles, cabbage, onions and sesame seed. ...
Combine potatoes, ham and onion in a greased 1-quart casserole.Set aside.In a saucepan, melt the butter and stir in flour until thick and smooth.Gradually, add milk, stirring constantly, until thick ...
Scald enough milk to cover 3/4 of potatoes.Layer potatoes. In between layers add salt, pepper, chopped onion, butter and flour.Bake at 350\u00b0 for 30 minutes covered 1 1/2 hours or until brown. ...
Mix all ingredients together.Pour into the pie crust.Bake at 350\u00b0 for an hour. ...
Mix all together and place in buttered 9 x 12-inch baking pan. ...
Preheat oven to 350 degrees. Melt margarine in 9X 13 pan while preheating. Put flour, parmesan cheese, salt and pepper in baggie. Place a few diced potatoes at a time in bag and shake to coat. Place ...