Pumpkin Squares - cooking recipe

Ingredients

13 oz. can condensed milk
2 tsp. pumpkin spice
1 c. sugar
1 pkg. yellow cake mix
1/2 c. butter
3 eggs, beaten
1/2 tsp. salt
13 oz. can pumpkin (1 1/2 c. plus 1 Tbsp.)

Preparation

Combine milk, eggs, spice, salt, sugar and pumpkin.
Pour into 9 x 13-inch baking pan.
Crumble butter into cake mix (like pie dough) and sprinkle on top of pumpkin mixture.