Combine flour, sugar and allspice; mix well.Cut in butter until coarse crumbs form.Spray 2 quart dish with PAM.Cut potatoes in 1/4-inch diagonal slices.Place 1 layer of potatoes in dish.Sprinkle wit ...
Grind all and mix.(Drain liquid from onion and peppers.)Mix sugar and spices.Cook 20 to 30 minutes or to desired thickness. ...
Saute celery, onion, bell pepper and ground beef in Dutch oven.Drain.Add all other ingredients and bake in slow oven at 325\u00b0 for 1 1/2 to 2 hours, covered.After it cools, skim the fat off the t ...
Mix oil, sugar, vinegar, salt and pepper and pour over cabbage. Mix well.You may add chopped carrots, green pepper and chopped onions.If using less cabbage, use less vinegar, oil and sugar, but use ...
Mix all dry ingredients.Add onion and small amount of vinegar.Add oil gradually.Add celery seed.Add dash of paprika for coloring.Beat until thick.(I put mine in the blender.) ...
Peel eggplant and chop with zucchini and yellow squash.Cook in a 5-quart pot, using 1 inch of salted water (5 to 8 minutes, until just tender).Drain in colander.Put oil in pot and return eggplant, s ...
Wash and shred the cabbage and place it in cold water until ready to use. Put the side meat in a pot with the oil and cook slowly until crispy. Drain the cabbage and add it to the pot along with the ...
Prepare rice. Set aside.Cut peppers lengthwise into halves. Clean out seeds and pulp.Cook in boiling water 5 minutes. Cook hamburger and onion until slightly brown.Drain off oil. Add rice and half c ...
Mix all ingredients together and pour into a greased 10 x 6-inch baking dish.Cover with crunch topping.Dribble melted butter or margarine over all.Bake at 350\u00b0 for 35 minutes. ...
In a large saucepan, bring potatoes and water to a boil. Continue cooking until the potatoes are very tender. Drain well. Return to saucepan over low heat, stirring until potatoes are dry. Transfer ...