Irene'S Beans - cooking recipe

Ingredients

6 slices bacon, fried
1 medium onion, chopped and sauteed in grease
1 lb. can lima beans, drained
1 lb. can kidney beans, drained
1 lb. can pork and beans
1/2 c. catsup
1/2 c. brown sugar
1 tsp. Worcestershire sauce

Preparation

Mix all ingredients in a 13 x 9-inch casserole dish.
Cover and bake in a 350\u00b0 oven for 35 minutes.