In large saucepan, heat oil.Saute onions and garlic until soft (about 5 minutes).Stir in remaining ingredients.Reduce heat to low, cover saucepan and simmer, stirring occasionally until vegetables a ...
Drain 1 can pork and beans, 1 can kidney beans, 1 can butter beans, drained. 1 can green beans, drained. ...
Cream margarine and sugar together.Add flour and cheese. Drain apples.Pour into greased 9 x 13-inch dish.Spread cheese mixture on top.Bake at 350\u00b0 for 30 minutes or until golden brown. ...
Butter bottom of an 8 x 8-inch baking pan.Spread green chiles on bottom of pan; sprinkle grated cheese over chiles.Pour eggs over all.Bake, uncovered, at 350\u00b0 for 30 minutes, or until firm when ...
Mix sugar, spices, vinegar and oil and bring to a boil.Pour over chopped vegetables.Toss and cool.Refrigerate.Will keep indefinitely. ...
Brown onions and beef in fat.Season with salt and pepper to taste.Take from skillet.Melt butter in saucepan.Add flour, salt and pepper.Cook over heat, stirring until smooth and bubbly.Take from heat ...
Preheat oven to 425\u00b0.Place mashed sweet potatoes in a mixing bowl; add sugar, syrup, nutmeg, cinnamon and salt.Beat until well blended.Add eggs, milk, melted butter and vanilla; beat until well ...
Heat oven to 350\u00b0.Grease jelly roll pan (15 1/2 x 10 1/2 x 1-inch).Beat eggs, sugar, oil and pumpkin.Stir in flour, baking powder, cinnamon, baking soda, salt, ginger and cloves. Mix in raisins ...
Mix all ingredients together.Then top with a little extra Parmesan cheese, parsley and shredded Mozzarella cheese.Bake 30 to 45 minutes at 350\u00b0. ...