Preheat the oven to 350 degrees F (175 degrees C).Cut the lid off the pumpkin and remove the seeds.Combine the eggs, whipping cream, brown sugar, molasses, nutmeg, cinnamon and ginger. Pour mixture ...
Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.Heat the olive oil in a large skillet over medium heat; cook and stir the shredded potato and onion in the hot oil un ...
Pour one pint glass of beer. Measure a shot of whiskey, and pour in. Top with 1/2 shot of grenadine. ...
Cook the hashbrown patties according to package directions. Mash with a fork and set aside.Bring a large pot of water to boil over high heat. Place the peppers in the boiling water and turn off the ...
Preheat the oven to 300 degrees F (150 degrees C).In a medium bowl, mix together the pumpkin seeds, butter, garlic powder, salt and seasoned salt until the pumpkin seeds are evenly coated. Spread in ...
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9-inch Bundt cake pan.Pull off pieces of thawed bread dough and form into balls. Combine margarine and egg in a small mixing bowl; mix ...
Place the potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and allow to ...
Heat the olive oil in a large skillet over medium-high heat. Cook and stir the onions in the hot oil until translucent, about 5 minutes. Add the ginger-garlic paste and continue cooking another 5 mi ...
Mix beer, flour, salt, and pepper together in a bowl. Coat beans with the batter in small batches and shake off excess.Preheat air fryer to 400 degrees F (200 degrees C) according to manufacturers' ...
Combine chickpeas, pumpkin, dates, maple syrup, peanut butter, ginger, molasses, vanilla extract, cinnamon, cloves, and nutmeg in a food processor. Process to a smooth paste, 2 to 3 minutes, scrapin ...