Barbecue Green Beans - cooking recipe

Ingredients

1/2 lb. bacon, cut into small pieces and browned
1 medium onion (also browned)
4 to 5 cans green beans (cut-style), drained
1 1/4 c. brown sugar
1 1/2 c. catsup
4 Tbsp. barbecue sauce

Preparation

Mix the brown sugar, catsup and barbecue sauce.
Pour over beans; mix well.
Put in a casserole.
Bake at 250\u00b0 for 2 hours.