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Tapas - Chicken & Roasted Red Pepper Skewers

Soak 12 8\" wooden skewers in water for 30 minutes.Thread chicken pieces onto skewers evenly & place in shallow baking dish.Combine remaining ingredients until well blended, pour over skewers & mari ...

Ground Chicken And Black-Bean Chili

Heat oil in large saucepan or dutch oven over med heat. Add pepper, onion, and garlic; saute until tender, about 12 minute.Add chili powder and cumin; stir to blend. Increase heat to med high and ad ...

Mexican Stuffed Bell Pepper Casserole

Core green peppers.Immerse in boiling water for 3 minutes.Chop into bite size pieces.Fry ground beef and onion.Drain.Stir in all ingredients except peppers and cheese.Return to boiling.Simmer 15 min ...

Creamed Peas And Potatoes

Place potatoes in saucepan, cover with water and cook until tender.Cook peas according to package directions, adding the sugar.Melt the butter in a saucepan; add flour, salt and pepper to form a pas ...

Sweet Potato Chili

Combine all ingredients in a slow cooker and cook on low for 6-8 hours. ...

Exploded (Un-Stuffed) Bell Peppers

Preheat oven to 350\u00b0F.Warm oil in large skillet over medium-high heat.Add soy sausage, and cook until it begins to brown.Add peppers, onions, garlic and rice; sautee until veggies begin to soft ...

(Vegan) Coconut Curry Soup

In a large pot, saute carrots, onions and curry powder (or curry paste) in oil on medium heat for 2-3 minutes.Stir in the green beans, asparagus and mushrooms; saute another few minutes or until the ...

Crispy Potato Cubes

In a large resealable plastic bag, combine the flour, salt, thyme, marjoram and pepper.Add potatoes; seal bag and shake to coat.Pour butter into a 13x9x2-inch baking dish; stir in the garlic.Add pot ...

Slow Cooked Green Beans

Snap off green bean ends, then snap in half.In large stock pot, add all ingredients, adding just enough water to cover green beans.Cover pot and simmer for about 2 hours. Green beans are done when f ...

Crab Mashed Potato (Coarsely)

Bake potato in microwave until tender. Let it sit for a minute or two.Put the potato in a bowl and break it with a fork until it is coarsely mashed. Add all of the other ingredients and mix together ...

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