Pour beans into container and rinse off juice from beans. Drain.Add ketchup and chopped onions together. Mix.Add rinsed beans to mixture. Put into a baking dish.Lay strips of bacon on top.Cover with ...
Cook mushrooms and onions in 2 tbsp. dressing over med.heat. Add flour and seasoning.Gradually add milk, stirring until thickened. Stir in vegetables and1 c.cheese.Cook 5 minutes. Spoon mixture into ...
Grind, chop or process peppers.Add sugar and vinegar. Simmer until thick.Freeze.To serve, mix with cream cheese or cottage cheese.May be used as dip or sauce over vegetables. ...
In saucepan, blanch green peppers for 3 minutes. ...
Line a 10 x 15-inch cookie sheet with wax paper.(You don't need to cover the sides.)Grease wax paper with margarine or shortening.Mix ingredients together; pour in center of the pan. Spread to about ...
Slice potatoes and put in casserole dish. Blend soup, milk, onion and butter and pour over potatoes. Cook on High 19 to 24 minutes. Stir every 4 to 5 minutes and last 2 minutes, put cheese on top to ...
Empty one can of beans in greased casserole.Combine sugar and mustard and sprinkle 1/2 over beans.Top with remaining beans and add remaining sugar and mustard mixture.Bake, uncovered, in slow oven ( ...
Toast almonds until lightly brown.Mix slaw, almonds, sunflower seeds and noodles.Mix oil, water, vinegar, sugar and flavor packet from noodles.Pour dressing over salad 10 minutes before serving. ...
Combine cabbage, sugar, salt, celery seed and pepper.Combine vinegar, mustard and salad dressing.Add to cabbage mixture. ...
Combine all ingredients except crackers in a greased casserole.Mix and top with broken cracker crumbs.Bake at 350\u00b0 until bubbly. ...