Dinner In A Pumpkin - cooking recipe

Ingredients

1 onion, chopped
2 Tbsp. oil
1 1/2 to 2 lb. ground venison *
2 Tbsp. soy sauce
2 (4 oz.) cans sliced mushrooms
1 can cream of chicken soup
1 1/2 c. cooked rice
1 medium pumpkin
1/4 c. brown sugar

Preparation

Saute onion in oil.
Add ground venison; cook until brown, stirring frequently.
Drain; mix in soy sauce, brown sugar, mushrooms and soup.
Simmer for 10 minutes, stirring often.
Stir in cooked rice; spoon into pumpkin shell. Replace top.
Bake at 350\u00b0 for an hour.
Serve from pumpkin.