Holiday Sweet Potatoes - cooking recipe

Ingredients

3 c. cooked, drained, mashed sweet potatoes
1/2 c. butter
1/3 c. flour
2 eggs
1 tsp. vanilla
2/3 c. sugar
1 c. brown sugar
1/2 c. milk
1/3 c. butter
1 c. chopped pecans

Preparation

Combine sweet potatoes, sugar, eggs, vanilla, milk and 1/2 cup butter.
Place in greased baking dish.
Combine brown sugar, flour, 1/3 cup butter and pecans; sprinkle over potato mixture. Bake, uncovered, at 350\u00b0 for 30 minutes.