Run peppers through blender with vinegar.Pour into boiler. Add sugar.Stir to dissolve and bring to a boil.Add Certo and bring to a boil again.Skim off foam.Do not strain.Put in jars and seal.This is ...
Combine all ingredients in a large skillet.Cover and simmer 30 minutes or until tender.Yield: About 10 to 12 servings. ...
Wash beans, place in 6-quart kettle with 3 quarts water and bring to simmer.Cover.Cook 4 hours or until tender.Mix remaining ingredients with beans and cooking water.Place in 4-quart casserole.Cover ...
In a bowl, mix together peas, onion and tomato.Into a jar measure corn oil, vinegar, garlic, oregano, salt and pepper. Cover tightly and shake well.Pour over vegetables; toss. ...
Cook rotelle according to package instructions.Heat olive oil in pan.When hot, add garlic and cook until golden.Add red peppers.Cook until still crunchy.Add tomatoes; cook 2 minutes. Add artichoke h ...
Dissolve Jell-O in 1 cup hot water.Add cinnamon candies to 1/2 cup boiling water; stir to dissolve.Add enough water to make 1 cup liquid.Add to dissolved Jell-O.Cool until partially set. Add remaini ...
Combine all the ingredients in a large bowl and stir to mix thoroughly.Cook as you would for any standard pancake recipe. Serve with maple syrup. ...
Slice potatoes 1/4-inch thick and microwave 8 to 10 minutes until tender.In large skillet, toss and brown chicken in oil over high heat 5 minutes.Add potatoes; saute and toss until potatoes are ligh ...
Use as many banana peppers as you need for your family. Cut off end. Pull out seeds. Stuff with grated Mozzarella cheese. Make batter. ...