Company Potatoes - cooking recipe

Ingredients

2 lb bag of hash brown potatoes
1 can condensed cream of potato soup
2 lb of sharp cheddar cheese, shredded
16 oz container of sour cream
salt and pepper

Preparation

Combine 1 lb of cheese, soup, sour cream and hash browns in a large mixing bowl.
mix thoroughly and pour into a lightly buttered 13 x 9 inch baking dish.
Sprinkle last pound of shredded cheese over top of potato mixture.
Bake at 375 degrees for 30-40 minutes.