Mix cabbage and carrots in bowl.Whisk remaining ingredients together in separate bowl.Fold into cabbage mixture.Chill at least 3 hrs. ...
In a small bowl, whisk together the dressing ingredients.This can be made ahead and refrigerated for several days.Let stand 30 minutes at room temperature before tossing the slaw.In a large bowl, co ...
Heat oven to 375\u00b0F.Cut off bottom of garlic heads.Place on aluminum foil.Cut off top third of garlics.Drizzle 1/2 of oil on cut surfaces, replace tops.Drizzle the remaining oil on garlic.Wrap l ...
Combine the cabbage, carrots, red onion, green onions and bell pepper in a large bowl. In another bowl, stir together the mayonnaise, mustard, vinegar, lemon juice and sugar. Pour the dressing over ...
Place layers of green peppers, onions, cheese, and potatoes and a sprinkling of salt in slow cooker.Sprinkle salt (if desired) over chicken breast and lay on top of potatoes.Combine soup and milk an ...
Bring water and quinoa to boil, add broth for extra flavor, then simmer until water is gone, about 10 minutes.Saute garbanzo beans (chickpeas) in EVO and garlic on low in seperate frying pan.Once qu ...
Preheat oven to 500\u00b0.Pierce the potatoes with fork and arrange in a circle in microwave oven.Cover with damp paper towels.Microwave potatoes at high 12 minutes or until done.Rearrange after 6 m ...
Remove papery outer skin from garlic (do not peel or separate cloves). Cut off top of garlic bulb. Brush with 1 teaspoon oil. Wrap bulb in heavy-duty foil. Bake at 425 for 30-35 minutes or until sof ...
In large skillet, heat oil over medium heat Add turnip and water, cover and cook for 10 minutes or until tender.Stir ocassionally, Add more water if necessary to prevent sticking.Add red pepper and ...
Wash the bell pepper and coarsely chop, removing core,seeds and membranes.Put pepper, garlic and salt in the food processor fitted with a blade and scraping down the sides of the bowl repeatedly wit ...