Potato Fritters - cooking recipe
Ingredients
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2 c. grated raw potatoes
1/4 c. grated onion
1 egg, beaten
1/4 tsp. salt
dash of pepper
1 1/4 tsp. chopped parsley, baking powder and flour
Preparation
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Mix well.
Drop by spoonfuls into deep fat at 375\u00b0.
Fry for 6 minutes or until done.
Drain.
Makes 4 to 6 servings.
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