Clean and separate beans carefully.Soak overnight or at least 5 to 6 hours.Drain off water.Cover with clean water and cook slowly for 3 to 4 hours in covered 3-quart pot.Add bacon or salt pork in la ...
Preferably cut cabbage with a knife so that it is not too fine, or grate on a large-hole grater.Grate carrots fine.Chop onion very fine.Fry bacon crisp and crumble.Save part of bacon grease and mix ...
Cook potatoes; drain carefully.Combine butter and all other ingredients in small pan.Cook over medium heat untilbutter melts.Pour mixture over potatoes.Serve immediately. ...
Boil potatoes, uncovered, in jackets until tender.Chill thoroughly, 12 hours or more.Peel and grate.Add eggs, salt and flour.Beat with flour until light. ...
Cream shortening.Gradually add sugar and cream well.Add egg; beat well.Add pumpkin and mix thoroughly.Sift together flour, baking powder, baking soda, cinnamon, nutmeg, cloves and salt.Add this to c ...
Mix with 1 (16 ounce) can of baked beans, simmer and serve. ...
Trim fat from steak; cut meat into 2 x 1/4-inch strips.Brown in hot shortening, drain.Add tomato sauce, onion slices, garlic salt, beef-flavored base, Worcestershire sauce, salt and dash of pepper t ...
Peel and grate potatoes.Cream oleo and sugar.Add well beaten eggs, grated potatoes, spices, milk and salt.Stir in syrup and grated rind.Mix all together well and pour into well buttered casserole di ...
Boil sweet potatoes until cooked.Mash with mixer, adding milk, butter, salt, pepper and cinnamon.Add chopped pecans, chopped fine.Add brown sugar and 1 teaspoon vanilla.Continue mixing until all ing ...
In saucepan, bring 2 inches of water to boiling.Add carrots and potato; cover and simmer about 25 minutes or until very tender.Drain.Beat or mash until smooth.Add remaining ingredients and reheat if ...