In a small bowl, combine gingersnap crumbs (or graham cracker crumbs) with butter. Press into the bottom of a greased 9-in springform pan. Set aside.in a large mixing bowl, beat cream cheese and sug ...
Preheat oven to 350.Combined wet ingredients and dry ingredients separately in separate bowls. Add wet ingredients to dry ingredients, mix well to combine.Spoon a tablespoon of mixture onto greased ...
Place all slaw ingredients in large bowl and toss to combine.Combine all dressing ingredients in small bowl and whisk well.Pour dressing over slaw and mix thoroughly.Refrigerate at least one hour be ...
Preheat oven to 400 degrees.In a large skillet, brown sausage about 3 min., add onions, chopped peppers and celery; season with salt and pepper.Saute for 4-5 minutes , add rice, mix well, season wit ...
Wash beans and place in a large pot or kettle. Add water and remaining ingredients (except salt and tomato puree, which should be added in the last 30 minutes before beans are done). Cover and simme ...
Wash beans and pour into large saucepan or dutch oven.Add all other ingredients except the salt.Bring to a boil while stirring.Reduce heat and allow to simmer for two hours, covered.Stir occasionall ...
For the apples, green or Fuji work well. Get something that doesn't disintegrate when cooked. For the vinegar, cider is good, but basic white vinegar is fine. For the jam, raspberry, plum, etc makes ...
Combine the first 3 ingredients and add to a lightly greased 11x7 inch baking dish or a shallow 2-quart casserole.Sprinkle with salt and cayenne.Bake, covered, in a 375\u00b0 oven for 40-45 minutes ...
Preheat oven to 425\u00b0F.Toss tomatoes and apples in a large bowl with lemon juice.Add sugar, flour, cinnamon and salt. Mix well.Put one pie crust in 9\" pie pan.Spread 1/2 of the mixture into the ...
Using the colander, thoroughly drain green beans.Mix water, sugar and pepper until well incorporated.Preheat your cooking pan to Medium High heat.For Raw Bacon - Using a cutting board and a knife, d ...