Peel and cut potatoes into chunks.Cook potatoes until tender with peeled chopped garlic and salt, remove water and add cream cheese, butter, chopped chives and salt to taste.Beat with mixer or mash ...
Thank God for dirty dishes.They have a tale to tell.While others are going hungry, we're eating very well.With home and health and happiness, I shouldn't want to fuss.For by this stack of evidence, ...
Heat oven to 350\u00b0.Grease a 9 x 1 1/4-inch or 10 x 1 1/2-inch pie plate (1 or 2).Beat all ingredients until smooth, 1 minute in blender on high or 2 minutes with hand beater.Pour into plates. Ba ...
In large saucepan, combine first 3 ingredients.Cook about 5 minutes.Cut beef sausage lengthwise in half, then crosswise into 1/2-inch thick slices.Add sausage and soup to vegetables; stir to blend.S ...
Mix all ingredients together except the cabbage.Add mix to the shredded cabbage. ...
Mix the ingredients and pour into a pre-baked pie shell.Top with marshmallows if desired.Bake at 350\u00b0 for 20 minutes, or until the mixture sets. ...
Place a layer of potatoes in a buttered baking dish.Add minced onion.Sprinkle salt, pepper and flour and dot with butter.Repeat until all ingredients are used.Pour hot milk over potatoes and bake at ...
In large mixer bowl, combine biscuit mix, sugar, cinnamon and allspice.Add evaporated milk, pumpkin, oil, eggs and vanilla. Beat until smooth.Cook on grill until golden brown. ...
Mix cream cheese, sugar and pumpkin pie spice on medium speed. Stir in pumpkin. Add eggs and mix until blended. Pour into crust. Bake at 350\u00b0 for 40 minutes. Refrigerate for 3 hours or overnigh ...
Pour butter into a 13 x 9 x 2-inch baking dish or pan. Sprinkle Parmesan cheese over butter or margarine. Place potatoes with cut side down over cheese. Bake, uncovered, at 400\u00b0 for 40 to 45 mi ...