Saute the garlic and onion in oil. Add seasonings and remaining ingredients; mix well. Cook together over low heat for about 15 minutes. ...
Prick potatoes with fork.Wrap in foil.Place potatoes in crock-pot (do not add water).Cover and cook 8 to 10 hours. ...
Put peppers and onion in food processor for a few seconds, then combine with other ingredients.Cook on high heat about 30 minutes.Keep stirring to prevent sticking.Keeps a long time in refrigerator. ...
Heat oven to 425\u00b0.Combine sugar, flour, baking powder and nutmeg in mixer bowl.Add remaining ingredients and beat well. Pour filling in pie crust and bake 15 minutes.Reduce oven temperature to ...
Cook rice in water with salt.Combine tomato juice, sugar, pepper, garlic powder and oregano.Pour into large roaster. Cut out core of cabbage and cook in kettle to half cover cabbage. Leaves can be c ...
Prepare 1 to 2 cups of pinto beans as normal for cooking. Near end of cooking, add hot peppers, onion and sugar.It's wonderful. ...
Heat oven to 375\u00b0.Rub potatoes with shortening.Prick with a fork.Bake until potatoes are tender, 1 to 1 1/4 hours. Increase oven temperature to 400\u00b0. Cut slice from top of each potato.Scoo ...
Preheat the oven to 375\u00b0.Lightly grease a 10-inch quiche dish or pie pan.Set aside.In a 10-inch skillet, melt butter over moderate heat.Add leeks, potatoes, salt and pepper.Cook for 1 minute.Ad ...
Cream sugar and margarine until light and fluffy. Blend in egg. Add combined flour and spice. Mix well. Chill. Roll out dough onto lightly floured surface to 1/8 inch thickness. Cut with 3 inch roun ...
Heat oven to 350\u00b0.Boil enough water to cover peppers in large saucepan.Add peppers.Boil 4 minutes.Drain.Rinse with cold water.Melt butter flavor Crisco or butter in small skillet on medium heat ...