Cole Slaw - cooking recipe

Ingredients
    1 medium cabbage
    2 medium onions
    1 carrot
    2 stalks celery
    1 green pepper
    1 c. oil
    1 Tbsp. salt
    1 c. sugar
    1 c. vinegar
    1 Tbsp. pepper
    1 tsp. celery seed
Preparation
    Warm vinegar and oil to dissolve sugar and other spices.
    Pour over vegetables.

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