Cole Slaw - cooking recipe
Ingredients
-
1 medium cabbage
2 medium onions
1 carrot
2 stalks celery
1 green pepper
1 c. oil
1 Tbsp. salt
1 c. sugar
1 c. vinegar
1 Tbsp. pepper
1 tsp. celery seed
Preparation
-
Warm vinegar and oil to dissolve sugar and other spices.
Pour over vegetables.
Leave a comment