Superb Slaw - cooking recipe

Ingredients

Medium Head Cabbage (Shredded)
1 Medium Onion (Thinly Sliced)
7/8 c. Sugar
1 c. Vinegar
3/4 c. Salad Oil
2 tsp. Salt
1 tsp. Dry Mustard
1 tsp. Celery Seed

Preparation

1. Place shredded cabbage in bowl in layers alternating with sliced onion rings.
2. Top with sugar. Bring rest of ingredients to boil in
sauce pan. Pour this over the cabbage while still hot.
Cover and refridgerate 4-6 hours.
3. Mix and serve. Keep stored in refridgerator.