Wash and quarter potatoes.Melt butter in small pan.Arrange potatoes, skin side down, on a cookie sheet.Brush with butter and bake for 25 minutes in 450\u00b0 oven. ...
Combine ingredients (except cornflakes); top with crushed flakes.Put in a 9 x 13-inch pan.Bake at 350\u00b0, uncovered, for 1 hour. ...
Chop bacon into small cubes. Fry until almost crisp in a double broiler. Add chopped onion to bacon and cook until the onions become almost transparent. Add vinegar, water, and sugar to the onion an ...
Put boiled and drained sweet potato in mixing bowl.Add all other ingredients and mix well.Mixture will be rather thin. Pour into an oiled pie plate and bake at about 375\u00b0 for around 30 to 40 mi ...
Bake potatoes for 1 hour or until done. Remove from oven.Cut in half lengthwise.Scoop out potatoes (careful not to break shell) in saucepan. Add remaining ingredients and blend well. Beat until fluf ...
Saute onions in butter.Keep your heat down to avoid burning. Place beans, ham and onions in a 2-quart casserole.Mix tomatoes and mustard separately; pour over ingredients in casserole.Top with brown ...
*Can use 3 tablespoons flour and 3 tablespoons oat bran; this absorbs the moisture from the pumpkin. ...
Mix all ingredients except bacon together in a 2-quart baking dish.Top with strips of uncooked bacon.Bake, uncovered, in a preheated 350\u00b0 oven for 1 hour.Makes 6 to 8 servings. ...
Boil six good sized potatoes with their jackets on.Take them out with a skimmer.Drain and squeeze with a towel to ensure being dry.Remove skin and mash them perfectly free from lumps. Add a tablespo ...
Preheat oven to 450\u00b0.In a large Ziploc bag, place all ingredients and shake until potatoes are coated.Pour in a shallow baking pan.Bake approximately 40 minutes.Stir every 15 minutes until pota ...